Our Menu

Our signature matcha chocolate cake made with organic matcha from Uji, Japan, the birthplace of matcha

Our matcha cake with mascarpone cream

Creamy burnt cheesecake with taro

Creamy burnt cheesecake with a hint of Yuzu, a Japanese citrus

Creamy Basque cheesecake made with our organic Japanese ceremonial matcha

A buttery, moist and delicious matcha pound cake

Homemade spicy tuna salad paired with fresh lettuce, red onions, and juicy tomatoes, all nestled between slices of thick soft toasted bread

Slow braised Japanese porkbelly, sesame coleslaw, lettuce, and spicy mayo on thick bread.

Fresh baguette loaded with cold cuts of our homemade porkbelly ham braised in savory Japanese soy sauce. Topped with our spicy mayonnaise, pickled carrots & daikon, fresh cucumber, fried onions, red onions and cilantro.

Fresh baguette filled with our homemade marinated (halal) chicken in a honey soy sauce with lemongrass. Topped with yuzu mayonnaise, pickled carrots & daikon, fresh cucumber and cilantro

Fresh baguette filled with our teriyaki tofu. Topped with sweet and spicy mayonnaise, pickled carrots & daikon, fresh cucumber and cilantro. This baguette can be made vegan.